Onion

We are offering various types of Onion for use in the preparation of savory dishes. Most of the Indian dishes use it for providing flavor and aroma to the dishes of various types. These are ubiquitous on salads, sandwiches and other raw preparations partly because of their appealing deep-purple color. They are great for caramelizing and in dishes that feature these as a primary flavor, like the soup. They work really well roasted with other vegetables, and they make the best rings since they're sweet and usually flatter than other onions. The offered Onion is available in various sizes as per the need.